Sunset Grill at Blue Analysis Essay Example | Topics and Well Written Essays - 250 words

Sunset Grill at Blue Analysis - Essay Exampleigger start to the way and thus prompted analysis SWOT analysis on Sunset at Blue to pick out the exact genesis of the problem (Fitzsimmons & Brordoloi, 2014). To help this organization improve the service delivery and customer satisfaction, the concepts of go against model Gap Model was utilise to benefit Sunset at Blue.The restaurant management was gay with performance as they realized high customers and sales particularly on its first year of trading operations and had earned business of the year in the countries of Simcoe and Grey. However, the management had to device a new strategy to besiege a problem that was increasingly building up at the restaurant, and could affect the performance in damage of customer satisfaction (Cheng, 2012).Even though sun set at blue restaurant provided wakeless food to customers, the management had a problem of constant long queues of customers especially on Sunday (Fitzsimmons & Brordoloi, 2014 ). For instance, the servers were plainly two attending to the customer orders this could be corrected using Gap model should be applied by the management. This concept entails bridging the gap between consumers in terms of their expectation and management perception that occurs when the management does not correctly perceive the customers want. The fourth in the gap model is directly important in this scenario as it arises between service delivery from the providers and external communication (Reitzel et al., 2014). The gap arises when customers expectations atomic number 18 not fully met the time of service delivery as in the case of Sunset at Blue.Due to inadequacy in terms of enough servers, the management of the Sunset at Blue should betroth three more servers to ensure quick attendance to the customers orders (Fitzsimmons & Brordoloi, 2014). In addition, the management should provide more seating room on at the weighting bay for the customers to feel comfortable as they aw ait their service (Rachel et al, 2013).Cheng, C. (2012). run quality